HAN, Wenfeng; QIU, Po; SONG, Deming. Key-technology Innovation and Application for the Industrialization of Low-GI Rice Bread. Annals of Civil and Environmental Engineering, [S. l.], p. 071–072, 2025. DOI: 10.29328/journal.acee.1001082. Disponível em: https://www.civilenvironjournal.com/acee/article/view/acee-aid1082. Acesso em: 14 oct. 2025.